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Recipe by Sarah Kermalli of @sculptedkitchen This no-bake vegan blueberry tart combines the exquisite flavors of blueberries and coconut cream on a nutty gluten-free crust. The results are a delicious, easy,...

Ok, this is SO easy. Like truly, so easy. And every time we post it so many of you lovelies ask us HOW do we do it!? There are quite...

By Jade of Panaceas Pantry Makes 12 servings No-bake / Paleo   Ingredients ROSE CREAM 1 cup raw cashews, soaked 4 hours  1/3 cup pure maple syrup or preferred sticky sweetener  1/2...

Since I had my little ones, I’ve been one of the worst at respecting healthy sleep hygiene for myself. The seemingly never-ending amount of sleepless nights has certainly made me...

Rejuvelac is a fermented drink made from sprouted grains. It contains probiotics and lactic acid and is the primary culturing agent for many nut cheeses. And! Although the classic drink is from...

Digestion starts in the eyes. It may sound strange, but it doesn’t start in the mouth. It starts when you first see food. Meaning when you look at food, your...

Whether you're opting to travel for the holidays to spend time with distant loved ones or staying at home, one thing's for sure; boosting your immune system is of the...

Oh my, can you believe that Christmas/ Hannukah / Holiday craziness is around the corner?! I wanted to share a special cake this year that had the notes of nostalgia...

This is one of those ultra special once in a while cakes that you just gotta go the whole way out. I mean blue lotus buttercream!? Have you ever heard...

Recipe by Amy Traynor / Moody Mixologist

This incredibly refreshing and cleansing lemonade is boosted with the powers of Chanca Piedra. Chanca Piedra is a weed easily found in Central and South America, also known as "stone...

Recipe and Photography by Tara Lanich-LaBrie of themedicinecircle.com These came to fruition after thinking about the old school chocolate-shelled ice cream I ate as a kid; that crunchy chocolate melt-in-your-mouth shell...