We follow the highest manufacturing standards with passion! Anima Mundi is a family owned and operated business. Our superfoods are made in an FDA registered and cGMP certified facility. Made in the U.S. with certified organic herbs, wild harvested plants in a vegan and gluten free kitchen. Our products contain zero fillers, binders or flow agents. Lab tested for purity and efficiency.
MATCHA | Organic + Ceremonial Grade
$ 44
Our Latest Addition!
We're thrilled to introduce our NEW Matcha, carefully crafted on a 4th generation family farm. Our ceremonial grade Matcha is produced in small batches on a regenerative and sustainable farm. Each leaf is handpicked with utmost care and then meticulously stone-ground to order, ensuring a vibrant and velvety texture. What sets our Matcha apart is its pure and pristine nature, a testament to our dedication to organic farming practices and traditional processes.
Our Variety:
- ceremonial grade
- certified organic
- produced in small batches
- cultivated on a solar powered farm
- rich in creamy, nutty, well-balanced umami flavor
- Ingredients
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Net Wt +
Servings -
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Use
Ingredients
Net Wt + Servings
Suggested Use
Ceremonial + Organic
MATCHA
Proudly sourcing an organic and sustainably grown Matcha from a multigenerational family farm. Each batch is handpicked and stone-ground to order to ensure vibrancy. It contains high concentrations of phenolic acids, quercetin, rutin, theanine and chlorophyll, exceeding those in other regular green tea varieties.
Recipe
Mindful Matcha Macaroons
INGREDIENTS: 2 c finely shredded Coconut, 1 c Coconut Cream Powder, 2 Tbsp melted Coconut oil, 3 Tbsp Coconut sugar, 2 Tbsp Coconut milk, 1 tsp Vanilla extract, 1 tsp Matcha, 1Tbsp The Mind, 1/8 tsp sea salt DIRECTIONS: Process shredded Coconut in a food processor until a thick paste forms. This will take approximately 2 minutes. Add the rest of the ingredients and process for another 30 seconds or until combined. Using a cookie scoop (or your hands) make small balls with the dough. This should yield about 10 macaroons. Sprinkle with flake salt and/or hemp seeds. Refrigerate until firm and then devour!
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