CHANCA PIEDRA | Stone Breaker

$ 34

Amazonian Cleanser + Antiviral 

Chanca Piedra (Phyllanthus niruri) is a powerful medicinal herb from the Amazon rainforest. It has been used to treat kidney stones for generations in the Amazon and in traditional herbal medicine systems in South America. Clinical studies now validate this rainforest plant’s ability to treat as well as prevent the reoccurrence of several types of kidney stones. In fact, the name Chanca Piedra is Spanish and translates to “stone breaker” based on this long-standing effective use. If you’ve ever had a kidney stone, you need to know about Chanca Piedra! A masterful tonic for kidney and gallbladder stones; for hepatitis, colds, flu, tuberculosis, and other viral infections; liver diseases and disorders including anemia, jaundice and liver cancer; and for bacterial infections such as cystitis, prostatitis, venereal diseases and urinary tract infections.* It is also widely employed for diabetes and hypertension as well as for its diuretic, pain-relieving, digestive stimulant, antispasmodic, fever reducing, and cellular protective properties in many other conditions.*

Like most rainforest medicinal plants, Chanca Piedra is a storehouse of highly active natural chemical compounds that provide many health benefits. Chanca Piedra’s ability to treat kidney stones only scratches the surface of its many effective uses. Over the last 10 years, scientists have confirmed that this small but powerful herb is quite effective for treating viral and bacterial infections, malaria and other tropical parasitic diseases, and diabetes, and provides strong liver-protective, heart-protective, immune-modulating, and anti-inflammatory benefits.* Some of these benefits are a result of more than 70 natural plant compounds called polyphenols, which have strong antioxidant and anti-inflammatory actions—a number of which are found only in Chanca Piedra. [R]  

Written by Dr. Leslie Taylor, please read her incredible new book on Chanca Piedra, here.


* These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.

  • Ingredients
  • Net Wt +
  • Suggested
  • How to


Net Wt + Servings

Suggested Use

How to Store


Cleansing Lemonade

INGREDIENTS: FOR BASIL SYRUP 1/2 c basil, 1Tbsp Chanca Piedra, 1/2 c water, 1/4 c raw sugar, coconut sugar or even honey! FOR LEMONADE 3-5 lemons, 1 L water, 1/4 c coconut or raw sugar. DIRECTIONS: BASIL SYRUP Wash basil and add to a saucepan with water and the sugar. Bring to a boil and let simmer for 10 minutes. Turn off the flame and leave the basil to infuse for 30-40 min more before removing It. LEMONADE Wash and cut the lemons in pieces to remove all the seeds. In a bowl mix the lemons, sugar, and 1 cup of water. Add the mixture to a food processor and blend until completely mixedDrain the mixture through a sieve over a bowl, then press through as much juice as you can. You can add as much basil syrup as you like to make the lemonade more herbaceous and interesting.

01 / 0
Ingredient Highlight

You May Also Like

Recently viewed