We follow the highest manufacturing standards with passion! Anima Mundi is a family owned and operated business. Our superfoods are made in an FDA registered and cGMP certified facility, made in the U.S. with certified organic herbs and wild harvested plants in a vegan and gluten free kitchen. Our products contain zero fillers, binders or flow agents. They are lab tested for purity and efficiency.
MATCHA | Organic + Ceremonial Grade
Our ceremonial grade Matcha is carefully crafted in small batches on a regenerative and sustainable 4th generation family farm. Each leaf is handpicked with utmost care and then meticulously stone-ground to order, ensuring a vibrant and velvety texture. What sets our Matcha apart is its pure and pristine nature, a testament to our dedication to organic farming practices and traditional processes.
- ceremonial grade
- certified organic
- produced in small batches
- cultivated on a solar powered farm
- rich in creamy, nutty, well-balanced umami flavor
Net Wt +
Matcha (Camellia sinensis) Powder*
*Organic, sourced from Japan
Net Wt + Servings
1.5oz / 42.5g
Serving Size: 1/2 tsp
Servings per Container: 28
Add 1/2 tsp of Matcha to a vessel. Pour 2-4oz of hot water (about 170-180 degrees Fahrenheit or 80 Celsius). Whisk until smooth. Enjoy 1-2 times per day.
How to Store
Store away from heat & light.
Proudly sourcing an organic and sustainably grown Matcha from a multigenerational family farm. Each batch is handpicked and stone-ground to order to ensure vibrancy. It contains high concentrations of phenolic acids, quercetin, rutin, theanine and chlorophyll, exceeding those in other regular green tea varieties.
INGREDIENTS: 2 c finely shredded Coconut, 1 c Coconut Cream Powder, 2 Tbsp melted Coconut oil, 3 Tbsp Coconut sugar, 2 Tbsp Coconut milk, 1 tsp Vanilla extract, 1 tsp Matcha, 1Tbsp The Mind, 1/8 tsp sea salt DIRECTIONS: Process shredded Coconut in a food processor until a thick paste forms. This will take approximately 2 minutes. Add the rest of the ingredients and process for another 30 seconds or until combined. Using a cookie scoop (or your hands) make small balls with the dough. This should yield about 10 macaroons. Sprinkle with flake salt and/or hemp seeds. Refrigerate until firm and then devour!